Cut each whole breast in half lengthwise.Combine flour, salt and pepper; dredge chicken in flour mixture, shaking off excess.Heat 11/2 teaspoons each butter and oil over medium heat in a large fryin ...
Measure cranberries into small bowl. Add rum. Stir well. Let stand for 1 hour.Combine next 4 ingredients in large bowl. Add cranberry mixture. Mix well. Shape into balls, using 1 tbsp for each. Plac ...
Peel and slice the two cucumbers and slice the onion.Set aside cucumber and onion.Mix together fat free sour cream, Splenda and dill (add more Splenda if you desire it to be more sweet).Add the vege ...
In a large bowl, whisk together the first 7 ingredients, then whisk in the coconut milk. Reserve and refrigerate 1/2 cup of the mixture divided evenly in 2 containers.Cut off the tips of the wings ( ...
In a frying pan with a tight fitting lid, saute onion and garlic 2 minutes in vegetable oil.Add rice, tomato and spices, stir.Add chicken stock. Cover and simmer on low heat for about 20 minutes or ...
In a large bowl, whisk together the flour, sugar, cinnamon, baking powder, xanthan gum, baking soda, and salt.Cut in the shortening pieces until mixture resembles coarse crumbs.Stir in remaining ing ...
Combine all ingredients in a cocktail shaker, strain into a glass to serve. ...
Soak the bread in the milk, in a large bowl for about 30 minutes, or until it has absorbed all the milk and is very soft. Add the meat, egg, onion, and allspice, and season with salt and pepper. Kne ...
Marinade chicken in prepared sauce.Heat pan. When hot, put in 5 tbsp oil and fry sliced onions and garlic.Add chicken only. Keep remaining marinade sauce.Add sauce and marinade sauce. Cover to cook ...
Melt butter over low heat in medium saucepan.Blend in flour, then add milk, all at once.Cook, stirring constantly until slightly thickened.Add shredded cheese, season and continue to cook until chee ...