Brown ground meat with chopped onion, drain well.Add the vegetables (I don't drain them), tomato juice and salt & pepper to taste.Add onion soup mix, butter and hot sauce.Just a tiny amount of hot s ...
Combine the flour, salt and shortening in the bowl of a food processor and pulse until the ingredients become crumbly.With the motor running, add the cold water until the mixture starts holding toge ...
Season beef to taste with salt and pepper.Brown beef on all sides in oil in a large skillet, but do not overcrowd pan.Add onion, garlic and cumin to skillet.Cook, stirring, until onion is tender, ab ...
.Combine all ingredients in a microwave-safe bowl.Microwave on HIGH for one and a half minutes, or until desired consistency is reached. ...
Arrange banana, pineapple, and mango in a single layer on a baking sheet.Freeze until firm (about 1 hour).Remove from freezer, and let stand 10 minutes.Combine fruit, nectar, and juice in a blender. ...
For Pork Chops Brine: To brine pork, combine salt, sugar and the 4 cups water in a large glass or enamel bowl, mixing until dissolved.Add peppercorns, thyme and bay leaves and refrigerate until cold ...
Pre heat the oven to 175\u00b0C.Grease the cake tin and line the base of the tin with grease proof or baking paper.Then brush the paper with melted butter.Flour the lined cake tin and discarding the ...
Rinse chicken. Place chicken and salt in a bowl and add water to cover. Soak 30 minutes.In a separate bowl, stir flour, seasoned salt and pepper together.Beat eggs in another bowl.Drain the chicken. ...
Preheat the oven to 350 degrees, and take the pastry out of the freezer to thaw slightly.Heat a saute pan over medium heat with a little oil and sweat the celery and onion with a little salt.While t ...
Bake the tart shell at 450 degrees for 7 minutes. Set aside. Reduce the oven temperature to 350 degrees.Remove the casing from the sausage. Crumble the sausage into a skillet. Cook until cooked thro ...