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Hamburger And Eggplant Casserole

In a small casserole dish put a layer of potatoes, then eggplant, then hamburger.Mix corn with eggs and flour.Pour this over the 3 layers and bake at 375\u00b0 for 1 hour. ...

Turkey Casserole

Mix together first five ingredients and 1/2 of Chinese noodles. Put in casserole dish.Spread the other 1/2 of Chinese noodles on top of casserole.Bake 1/2 hour at 350\u00b0or microwave 15 minutes on ...

Asparagus Casserole

Melt butter in sauce pan and make a cream sauce by adding flour. Stir and cook while gradually adding milk. When mixture thickens stir in cheese, red pepper sauce and salt. In buttered casserole, la ...

Cheesy Shrimp And Grits Casserole

Bring broth and 1/2 tsp. salt to a boil in a large saucepan and stir in grits.Cover and reduce heat and simmer for 20 minutes.Stir together grits, 3/4 cup cheddar and all of Monterey Jack cheese.Mel ...

Seafood Salad

Mix all ingredients.Chill and serve on crisp lettuce leaves or use as a sandwich filler or serve with crackers. ...

Pineapple Casserole

In a bowl, combine sugar and flour. In a separate bowl, mix cheese and pineapple (be sure to drain pineapple first). Mix both bowls together and pour into a 1 1/2-quart dish. Crush Ritz crackers on ...

Peggy'S Broccoli And Rice Casserole

Cook rice as directed on package and put in casserole dish. Combine broccoli, onions and celery and cook until tender.Drain and pour in with rice.Combine Cheez Whiz, margarine, soup and water.Cook u ...

Southern Chicken Casserole

Wash and dry chicken.In Dutch oven, fry bacon until crisp. Remove bacon.Add chicken and brown well on all sides.Remove to a 2-quart casserole dish as pieces brown. ...

Broccoli Casserole

Heat oven to 350\u00b0. In saucepan, steam broccoli until bright green and tender; drain. Arrange 1/2 of broccoli in 2-quart casserole. Sprinkle with half of cheese and half of cracker crumbs. Repea ...

Marinated Carrots

Cook carrots in boiling water until tender.Drain.Combine carrots, onion and pepper.Set aside.Combine soup, vinegar, oil, mustard and sugar.Stir well.Pour over vegetables.Toss lightly.Refrigerate ove ...

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