In a skillet over medium heat, saute garlic in butter for 1 minute.Add shrimp; cook for 4-5 minutes or until pink.Using a slotted spoon, transfer shrimp to a greased 11x7x2-inch baking dish; set asi ...
Clean the mussels and discard any that don't close when sharply tapped.Place the mussels in a large saucepan and cover with the wine. Cook for 3-4 minutes, shaking the pan once or twice, until the m ...
Lay out two sheets of foil. Each should be roughly 16 inches long.Chop the stalks of broccolini so that none is longer than one inch. Divide the pieces evenly between the foil sheets.Scatter the gar ...
Season the chicken with paprika (optional). Brown the chicken in a pan.Move to one side.Fry the onions until cooked (You can cook the chorizo at this point if you wish).Add the turmeric and garlic, ...
Soak herring overnight.Drain; skin and remove all bones.Mix vinegar, pepper, sugar, crushed peppercorns and pour over herring.If the vinegar is very strong, dilute with water.Let stand for a few hou ...
Peel and devien shrimp, leaving tails intact.Place the shrimp in a mixing bowl and toss with buttermilk.Combine the cracker crumbs, flour, garlic salt, and pepper in a food processor and grind to a ...
Peel the shrimp, leaving only their tails attached. (I use zipper back shrimp).Reserve the shells, sprinkle the shrimp with 1 tablespoon of the Essence, and half teaspoon of the black pepper. Use yo ...
Brown meat with spices. Then add onion and tomatoes with green chiles and cook until meat is browned.Butter 9\"x13\" casserole pan. Layer in hash brown potatoes and meat. Sprinkle with salt and pepp ...
Preheat oven to 350.Cook broccoli and place in a 9x13 casserole dish. Cover with chicken.Mix together soup, mayonnaise, curry powder, lemon juice, and cheese.Pour over chicken. Top with cracker crum ...
Cook the noodles in boiling salted water for 5 minutes, add the peas and onion to the pan and cook for 3 more minutes.Drain then put into a large bowl. Add the crab, shrimp and water chestnuts.Mix t ...