Melt 2 tbsps of butter, add the mushrooms, saute for a few minutes on low, until the mushrooms are tender, then remove from heat and set aside until needed.Next add the salt, nutmeg, paprika and dry ...
Note make the sauce first and leave on heat as the fish fillets cooking time are very quick.In a fry pan heat a little oil and cook garlic slightly, you don't want to burn it, add the green onion an ...
Use cast-iron pan, 10-12 inches in diameter and 2-3 inches deep; OR any frying or saute pan deep enough to hold the egg mixture.Parboil potatoes by placing them in a saucepan full of lightly salted ...
In saucepan, saute garlic and butter lightly- do not burn.Stir in whipping cream, reduce heat to low and continue stirring about 2 minutes.Add Parmesan cheese, stirring after about 1 minute.Arrange ...
Lightly oil grill grate and preheat to medium-high.Cut off pointed end of garlic bulbs; place garlic on piece of heavy duty foil and wrap to seal in pouch.Place garlic on grill rack and cover; grill ...
Melt 1 tablespoon of the olive oil and 1 tablespoon of the butter in a medium pan.Add the onion and garlic; saute for a couple of minutes.Then add the capers, Dijon mustard, lemon zest, lemon juice, ...
Peel, devein and rinse shrimp.Set aside.Grate the zest of both lemons, then juice both lemons.Keep zest and juice separate.In a large bowl, place shrimp then add lemon zest, garlic and half of the o ...
Mix raisins and sugar together in a small bowl, and stand apples on bottom of slow cooker.Spoon raisin/sugar mixture into centers of apples, dividing evenly among apples.Sprinkle stuffed apples with ...
Mix olives, cheese, garlic, coriander, chillies and rosemary in a bowl.Place mixture into a jar and top up with olive oil to cover.Refrigerate until serving; the longer it marinates, the better it g ...