Mix cornmeal, flour, baking powder, sugar, salt, baking soda, vegetable oil, buttermilk and egg together in mixing bowl until smooth.Pour into greased 8\" x 8\" baking pan and bake at 375\u00b0F for ...
Make sauce: combine all the ingredients in a bowl; mix well and set aside.Place a stir-fry pan over high heat until hot; add oil, swirling to coat all sides.Add in lemongrass, garlic, and ginger; co ...
Fry your breakfast meat, set aside.Preheat oven to 400\u00b0 and melt margarine in a 9x13 pan.In a medium bowl, mix Bisquick, milk, sugar, oil and eggs.Pour into pan over melted margarine, and crumb ...
Spoon sour cream into a 1-quart zip-loc freezer bag; seal and chill.Preheat grill to medium-high heat.Rinse peppers; cut in half length-wise. Remove seeds and veins.Mix together in small bowl cheese ...
Prheat oven to 350 degrees. Prepare stuffing mix as directed on package. Stir in remaining ingredients; mix well.Spoon into 2 quart baking dish.Bake 30 minutes or until heated through. ...
Preheat oven to 350\u00b0FIn large skillet, saute onions in a little oil.Add ground beef and salt and pepper to taste and brown the beef.Add drained beans and tomato soup.Pour into 9x13 baking dish. ...
Remove the shell from the centre of the shrimp, leaving the head and tail intact.Devein the shrimp.Mix together the oil, garlic, paprika and salt in a shallow dish large enough to hold the shrimp in ...
Lightly butter bread slices, and cube into a 9 X 13 panScramble eggs with milk.Pour over bread, sprinkle with spices, then refrigerate overnight.Sprinkle cheese over egg mixture.Bake at 350F for 25- ...
Preheat oven to 350\u00b0F.Cook macaroni according to package instructions.Then separately, simmer onion and celery together (I have quit using the celery altogether, myself).When onion is tender, a ...
Wash and core the tomatoes; place in boiling water for about 15 to 20 seconds, then immediately into ice water to cool quickly. Peel (they should peel easily after the boil/quick-cool).Cut tomatoes ...