Preheat oven to 350\u00b0 degrees. Place a layer of tomatoes in bottom of pie crust. In a bowl, combine sugar, salt, lemon zest, cinnamon, lemon juice, and butter; blend. Pour 1/3 of the mixture ove ...
Toss main ingredients and fruit in large bowl.Mix salad dressing, honey and poppy seed together.Mix dressing with main ingredients.Yield:6 servings. ...
Heat oven to 350\u00b0.Cook broccoli and noodles according to directions.Drain.In agreased 1 1/2-quart casserole dish, blend soup and milk together until smooth.Stir in broccoli, noodles, pepper and ...
Mix cream cheese, 1 tablespoon milk and sugar with wire whisk until smooth.Gently stir in whipped topping.Spread on bottom of crust.Pour 1 cup milk into mixing bowl; add pudding mix.Beat with wire w ...
Cook shredded cabbage in some boiling salted water for 7 minutes.Drain, cover and set aside.Fry bacon in pan until crisp.Remove bacon.Add brown sugar and flour to bacon drippings and blend well.Add ...
Cut up cabbage and add to onion, bell pepper and chili peppers wilting in buttered skillet, about 10 minutes.Make an omelet with eggs and cream.Season with salt and drop into buttered skillet.Shake ...
In a large deep skillet, heat 1-inch of oil to 350\u00b0 on deep-fat thermometer.Diagonally slice potatoes 1/4-inch thick. In medium-sized bowl, mix together flour, cornmeal, water, green onions, 2 ...
In a skillet, melt butter over medium heat.Saute onion until tender.Stir in potatoes, soup and milk.Add cheese, green pepper, pimento, pepper and 1/2 cup of the crumbs.Pour into a shallow casserole; ...
Dissolve gelatin in boiling water.Blend in mayonnaise, vinegar and salt.Chill until practically set.Beat until fluffy; add vegetables.Pour into a 1-quart mold.Chill until firmly set.Unmold and garni ...
Cook first four ingredients (in a large pan) until it comes to a rolling boil.Cook 1 minute.Remove from heat and add a few drops of green food coloring and a bottle of Certo.Let stand 5 minutes.Pour ...