Grate cabbage and peppers into large bowl.Combine other ingredients in small bowl and stir until sugar has dissolved. Pour liquid over cabbage and pepper and mix thoroughly.Chill until ready to serv ...
Wash and wipe dry fresh green chiles.Pierce once with a fork. Place on broiler pan.Broil 1-inch from heat.Turn often until blistered and brown all over.When done, let cool slightly and peel.You can ...
Preheat oven to 350\u00b0.Combine sweet potatoes, 3/4 stick softened butter, sugar, nutmeg, cinnamon, eggs and evaporated milk.Pour into buttered casserole dish.Bake for 20 minutes. While souffle is ...
Saute onion and garlic until soft.Add eggplant and zucchini; toss well.Then add pepper strips, salt and pepper to taste and the basil.Simmer, covered, until vegetables are soft.Add tomatoes and allo ...
Thaw potatoes 1/2 hour.Saute onion in butter.Mix all ingredients, cover with grated cheese and bake at 350\u00b0 for 45 minutes. ...
Bring water to boil over medium heat.Stir in bouillon cubes until dissolved.Add carrots, potatoes, onion, beans, cabbage and meat.Simmer 20 minutes or until cabbage and carrots are crisp-tender.Serv ...
Stick onion with whole cloves.In a medium skillet, heat bacon drippings.Blend in brown sugar, vinegar, water, salt and pepper. Add cabbage, apples and onion.Cover and cook over low heat, stirring oc ...
Drain pork and beans.Add green pepper, wieners, barbecue sauce, ketchup, brown sugar, cinnamon and bacon bits and mix.Bake in an 8 x 8-inch pan at 350\u00b0 for 30 minutes.Then place cheese pieces o ...
Cook potatoes in boiling salted water to cover for 15 to 20 minutes, or until tender.Drain and mash.Add 3 tablespoons butter and remaining ingredients, stirring until smooth.Spoon into a serving bow ...
Grind the tomatoes to make like applesauce.Heat tomato pulp, margarine, sugar and raisins together.Cool.Add flour, spices, soda and salt sifted together. Add nutmeats.Mix well. Bake 1 hour at 350\u0 ...