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Whole Wheat Batter Bread

Dissolve yeast in warm water.Add honey (or brown sugar), half the white flour, salt and oil.Beat 2 minutes on medium speed, or 300 vigorous strokes by hand, scraping sides and bottom of bowl frequen ...

Old Fashioned Scalloped Corn

Mix first 7 ingredients in greased casserole dish.Mix melted margarine and 1/2 cup cracker crumbs together.Pour over corn mixture.Bake at 350\u00b0 for 1 hour. ...

Creamy Jigglers

Stir boiling water into gelatin in large bowl at least 3 minutes until completely dissolved. Cool 30 minutes at room temperature. Pour milk into medium bowl. Add pudding mix. Beat with wire whisk 1 ...

Garden Rice

Saute green onions, green pepper and squash in 4 tablespoons butter until tender. Add corn, seasonings and parsley. Set aside. Cook rice. Place rice in large bowl. Pour 1/2-cup melted butter over co ...

Round Steak And Rice

Melt oleo; add steak, onions, carrots and seasonings.Cook until meat is tender.Cook rice.Add to meat mixture. ...

Dirty Rice

Put ground meat into skillet.Add a little steak seasoning and a little red pepper and start cooking.While ground meat is frying, cut up onion, bell pepper and green onions into small pieces.Drain gr ...

Apple Dumplings

Make biscuit dough from first 5 ingredients.Roll out into an oblong 1/3 to 1/2 inch thick.Cover with grated apples and sprinkle with cinnamon.Roll up as for cinnamon rolls, then slice 1 inch thick.P ...

Corn Pudding

Combine sugar, cornstarch and salt in bowl; mix well.Add eggs, milk, vanilla and butter; mix well.Stir in corn.Pour into greased casserole.Bake at 350\u00b0 for 45 minutes to 1 hour or until pudding ...

Mixed Vegetables

Cook vegetables in water and seasoned salt until tender-crisp, uncovered.Drain vegetables and mix with soup.Combine stuffing, spices and melted butter.Sprinkle over vegetables.Bake 30 minutes at 350 ...

Chili Dumplings

Stir chili powder into tomato juice.Add to flour; mix well. Drop by tablespoons into simmering beef stew.Cover and simmer for 15 minutes.Do not lift lid.Makes 8 to 10 dumplings. ...

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