Preheat oven to 400 degrees.Place corn, tomatoes, and garlic on a foil-lined baking sheet. Drizzle with 2 teaspoons olive oil and sprinkle lightly with salt and pepper. Gently toss with hands and th ...
Mix all spices in a dish and set aside.Chop meat into large chunks. Heat oil. Brown meat on all sides for 5 minutes.Add onion and garlic. Saute for 5 more minutes.Add water, spices, and tomato sauce ...
Add rice to boiling water; bring to boil again. Drain. Return rice to pan and add 2 cups of the millk, orange rind, 2-1/2 teaspoons of the vanilla, and salt. Cover and simmer for 1/2 hour or until r ...
Pour the rice into a mesh strainer and run cold water through the rice while stirring it around with your hand. This washes the excess starch from the rice.When the water runs clear, combine the ric ...
Place well rinsed rice in pot.Cover with water and bring to boil.Reduce heat to low, cover, and cook 25 minutes. ...
Preheat the oven to 200\u00b0C/fan180\u00b0C/gas 6. Sit the chicken in an ovenproof dish. Season the chicken with salt and ground pepper generously.Melt the butter in a small saucepan, remove from t ...
Preheat oven to 400 degrees.Add barley and chicken stock to a medium pot. Bring to a boil. Cover and simmer for 1 hour. Set aside.Place the chicken breast in a roasting pan, skin side up. Drizzle wi ...
In a large pot, melt 6 TBSP of the butter on low heat, add 8 cups of mini marshmallows, stir together and continure melting slowly over low heat stirring frequently.When marshmallows are melted add ...
Place sugar, cinnamon, and butter in sauce pan.Heat until butter is melted and sugar is dissolved.Separate crescent rolls.Put approximately 2 teaspoons of apples close to the wide end of each triang ...
Add all ingredients except sour cream and cheddar to large non-stick frying pan on high.Cook on high stirring often to keep from burning.Cook until the vegetables are tender, reduce to low.Add in so ...