Heat brown sugar, margarine, corn syrup and salt in pan.Cook over medium heat.Stir constantly until bubbly around edges. Cook uncovered 2 minutes longer.Remove from heat.Stir in soda until foamy and ...
Brown oxtails in 1 tablespoon oil (they will make more as they brown), using ovenproof Dutch oven or other large pot that has a cover.Turn oxtails with tongs until nicely browned on all sides. ...
Melt first 4 ingredients over low heat until smooth. Add Cheerios and peanuts.Stir and drop by spoonfuls on buttered wax paper. Chill. ...
Line 8-inch square pan with wax paper.Stir chocolate chips and sweetened condensed milk over low heat until melted.Stir in vanilla and nuts.Pour into pan and refrigerate. ...
Mix jelly and mustard together in medium pan.Heat until dissolved into syrup.Add wieners. ...
Slice and boil carrots in saltwater until fork tender. Drain and cool. Mix with other vegetables and cover with marinade. ...
Preheat oven to 325\u00b0.Mix and sift flour, sugar, soda, salt and cinnamon.Stir in almonds.Beat eggs; mix oil, almond extract, bananas and undrained pineapple.Add to dry ingredients; mix thoroughl ...
Cover raisins and dates with water.Bring to a boil.Makes about 1 cup juice.Add shortening and sugar while warm.Then add flour, salt, nutmeg, soda, egg and nuts.Spread on rimmed cookie sheet and bake ...
Grease a 9 x 13-inch deep pan for 8 portions.Place 8 slices of bread in pan.Place 1 slice of ham and 1 slice of cheese on bread.Top with 8 slices of bread which has the top buttered. Beat eggs, add ...