You will need an 8-inch nonstick saute pan for this and a mandolin.Preheat the oven to 425 degrees F.Working 1 potato at a time, slice very thin on the mandolin. It is important to work with purpose ...
Mix the meats, soup mix, water, oatmeal, egg, steak sauce and herbs together in a large bowl.Pat meat mixutre into a rectangle.The meat should be about 1/2 inch thick.Lay the baby spinach leaves ove ...
Mix the turmeric and flour together.Add talcum powder and mix well.Now, if you want green colour Holi colour, use henna or mehendi powder, either on its own or mixed with flour(depends on how light ...
Place potato and 3 tbs water in a small bowl. Cover with plastic wrap, vent and microwave 4 minutes or until tender, stirring once. Set aside.Heat a 10\" skillet over med-high heat. Coat pan with co ...
Melt butter or margarine in a frying pan.Add nuts and curry powder to the pan.Fry until lightly browned.Drain on paper towels to remove majority of grease.Sprinkle the cashews with salt, to taste.Ea ...
Chill your martini glass in freezer for 10 minutes or fill with ice cubes and cold water to chill.Place ice cubes in a metal shaker top with gin and shake very very very well.Empty water from glass ...
Chicken option: I sliced some chicken breast thinly and stir fried it then continued with the remaining steps and ingredients using sir frying rather than the pressure cooker. Worked wonderfully.Hea ...
Cook Udon according to package directions. Preheat a large skillet and saute the shitake mushrooms in the oil until tender. Add the garlic and saute for 1 minute more. Add the miso and water and bri ...
Mix together and soak overnight: Lentils oil,salt and water to cover.Drain and discard liquid next day. (I have also eliminated this entire step without a problem).Heat Pressure Cooker and add remai ...
Boil the 6 c vegetable broth with the 3 T soy sauce. Turn off heat and keep covered.Combine the 1/2 c cold vegetable broth, the 1/4 c soy sauce, olive oil, garlic and lemon zest. Mix.Add to wheat gl ...