Mix together; roll dough to 1/4-inch thickness.Cut out and bake until light brown in a 400\u00b0 oven.While slightly warm, roll in sifted powdered sugar. ...
Cook macaroni in large amount of boiling salted water until tender.Drain in colander; rinse in cold water.Cook ground beef with onions, salt and pepper until meat is brown.Add cooked macaroni, tomat ...
Drain pineapple; reserve juice.Make cake as usual but use juice instead of liquid suggested for cake; add water if necessary.Bake in a 13 x 9-inch greased and floured pan at 350\u00b0 until done.Coo ...
In a heavy saucepan, boil the milk and sugar slowly until the mixture is turning loose from the saucepan.Next add the vanilla, pecans and coconut.Dip out by teaspoonfuls onto waxed paper. ...
Place butter, evaporated milk, marshmallows, and morsels in the top of a double boiler.Heat on medium heat, stirring occasionally, until all ingredients are melted. When mixture is smooth, stir in t ...
Cream butter and sugar. Mix molasses with 1 teaspoon soda and add to butter mixture. Beat until light and fluffy. Sift flour, baking powder and spices. Add to boiling water, beating until very smoot ...
Heat oven to 325\u00b0.Grease and flour 10-inch tube pan.In large bowl, cream sugar, margarine and 1 1/2 teaspoons vanilla until light and fluffy.Add eggs, one at a time, beating well after each.Cut ...
Grease and flour a Bundt pan. Sprinkle nuts over bottom and set aside.Beat all ingredients for 2 minutes.Pour batter over nuts in pan. Bake at 325\u00b0 for 45 minutes. ...
Melt butter in skillet; brown meat on both sides.Season with salt and pepper.Add onion; cook until tender.Stir in rest of ingredients and cook over medium heat, stirring constantly until mixture boi ...
Mix and chill dough.Drop by rounded teaspoonfuls. Bake at 325\u00b0 until golden brown. Don't overbake. ...