Mix all ingredients; leave thick.Drop by teaspoons into hot grease.Cook until brown on both sides. ...
Powder all the nuts in a grinder.Dissolve the nutty mixture in cold milk without goops.Bring to a boil. Add vanilla essence, cardamom powder, raisins and sugar at the fag end. Say, a minute before t ...
Combine the cubed chicken with the egg white and cornstarch.Refrigerate for 1/2 hour.Heat oil in wok and stir-fry chicken 3 to 4 minutes, until done.Add nuts, scallions, and remaining ingredients.He ...
Mix Sugar, Flour, Coco together.Mix Eggs, Oil and Water together. Add to Dry Ingredients.Mix soda, buttermilk and vanilla together and add to mixture.Pour into a a 9X13 pan. I always grease and flou ...
Mix molasses and sugar together stir.Add all other ingredients and mix well.Pull membrane off of ribs - found on site an easy way to remove the membrane is to work a spoon, into the bottom center of ...
Cut off roots and leaf ends from leeks; discard any tough outer leaves.Cut each leek lengthwise in half, then crosswise into 1/4-inch-wide slices.Place leeks in large bowl of cold water; with hand, ...
Preheat oven to 375\u00b0F Generously butter an 8 inch round pan or spring form pan, line the base with parchment paper, then lightly butter the paper.Make the crumble topping: Whisk together flour, ...
Clean the squid, cut off and chop the tentacles, then cut the body into rings.Put the stock, lime leaves and lemon grass in a pan, bring to the boil, then lower the heat and simmer for 5 minutes.Add ...
Preheat the oven to 400\u00b0.Toss tofu cubes with 1 tbsp corn starch and place on a greased baking sheet. Bake 20-25 minutes, or until slightly brown.While the tofu bakes, cook garlic and ginger in ...