Preheat oven to 350 degrees F (175 degrees C). Lightly grease and flour one 9x13 inch cake pan.Beat vegetable oil and eggs until foamy. Add the sugar, flour, ground cinnamon, baking, soda, salt, and ...
Heat shortening in a large, deep skillet. Sear pork until it turns white, then add onion and saute for 5 minutes. Add celery, hot water, salt and pepper. Cover skillet and simmer for 5 minutes. Add ...
Bring water, cinnamon stick, clove, and star anise to a boil in a saucepan; remove from heat and allow spices to steep until water is fragrant, about 10 minutes. Strain.Heat milk, chocolate, and pin ...
Unwrap the crackers, and place them all into a 1 gallon size glass jar with a tight fitting lid. In a small bowl, stir together the canola oil, red pepper flakes, and ranch dressing mix. Pour over t ...
Dedge the raisins in 1 cup flour.Preheat oven to 350 degrees F (175 degrees C). Butter and flour two 9 inch round pans.Sift together the flour, baking powder, cinnamon, clove, and nutmeg.In a large ...
In large mixing bowl, soak bread crumbs in milk for 5 minutes. Mix in meat, eggs, and chopped onions. Season with cardamom and salt and pepper to taste. Roll into 1 to 1 1/2 inch meatballs.Saute mea ...
Place the scoop of ice cream into a large glass. Pour in the cola, followed by the beer. Serve immediately. ...
Preheat an oven to 400 degrees F (200 degrees C).Place the beef into a mixing bowl, and season with salt, onion, garlic salt, Italian seasoning, oregano, red pepper flakes, hot pepper sauce, and Wor ...
Preheat oven to 325 degrees F (165 degrees C). Grease and flour a 10-inch Bundt pan.In a large bowl, combine cake mix and pudding mix, then stir in the oil. Beat in the eggs, one at a time, then sti ...
In a mixing bowl, combine the sour cream, yogurt, spinach, onion flakes, Beau Monde seasoning (TM), garlic salt and hot pepper sauce. Chill until ready to serve. ...