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Rouladin

Pound steak 1/4-inch thick.Cut in half; season.Saute bacon until not quite crisp and chop.Dice onion; top each steak piece with bacon and onion and season.Roll up and fasten with toothpicks to hold. ...

Rhubarb Crumble

Spread rhubarb on bottom of 9 x 13 pan.Mix sugar, eggs and 4 Tbsp. flour together and pour over rhubarb.Mix 2 cups flour, brown sugar, soda and butter to crumble.Top rhubarb with crumble mixture.Bak ...

Dirt Dessert

In mixing bowl, beat oleo, cream cheese, powdered sugar and cookie cream; set aside.Whip milk and dry pudding.Fold in Cool Whip.Add first cream mix.Crumble Oreo cookies.Put in an 8 to 10-inch flower ...

Strawberry Cake

Add dry gelatin to cake mix.Add water and oil; beat well. Beat in eggs.Fold in strawberries.Pour into a greased and floured pan that has been lined with waxed paper.Bake at 350\u00b0 for 40 minutes. ...

Snicker Squares

Melt butter and caramels over medium-low heat, stirring constantly. Add chocolate and marshmallows; stir until melted. Add peanuts and mix well. Pour into buttered 9 x 13 pan. Cool completely and cu ...

Saucy Apple Swirl Cake

Combine dry cake mix, eggs and applesauce; beat well.Pour 1/2 cake batter into greased angel food pan.Mix together the cinnamon and sugar; sprinkle over the batter in the pan.Add balance of cake bat ...

Cheesy Barbecue Wraps

Brown meat; drain.Add barbecue sauce, onion and green pepper.Cover and simmer 15 minutes.Remove from heat.Stir in Velveeta.Fill rolls with meat mixture.Wrap in foil.Bake at 300\u00b0 for 10 minutes. ...

Ploughman'S Lunch

All of the ingredients are per person.Serve on 1 large plate.Let each person break their own bread and add appropriate amount of items per mouthful.Fun to serve.Fun to eat. ...

Red Velvet Cake

Cream Crisco and sugar. Add vanilla and food coloring; mix well. Add eggs and cream well. Sift and measure flour with cocoa. Sift 3 times and add to mixture alternately with buttermilk. Last, fold i ...

Springtime Jello

Mix sugar and pineapple together.Bring to a boil and simmer 10 minutes with a lid on.Take lid off and let stand to cool. ...

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