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Chocolate Dessert

Prepare brownie mix and pudding according to package directions, except don't chill pudding.Layer half each brownie, pudding topping, toffee and nuts.Repeat layers.Cover and chill several hours or o ...

Apricot Nut Tea Bread

Soak apricots for 20 minutes.Meanwhile, cream together 1 cup sugar, shortening and eggs.Stir in 1/4 cup sugar and orange juice.Add dry ingredients and blend well.Drain apricots and stir into mixture ...

Cherry Apple Upside-Down Cake

Spread apples evenly into a 9 x 13-inch sprayed pan.Sprinkle sugar and cinnamon evenly over apples.Then put cherry pie filling over the apples. ...

Sweetened Condensed Milk

Blend all together in blender and use in favorite recipe when you are all out of Eagle Brand. ...

Chocolate Praline Pie

Combine first 4 ingredients; beat at medium speed of an electric mixer until well blended. Stir in chocolate morsels and pecans.Pour mixture into pastry shell.Bake at 350\u00b0 for 30 minutes.Serve ...

No Name Hot Dish

Prepare macaroni as directed on pkg.In a skillet, brown beef and green pepper together.Combine all the ingredients with the beef, green pepper and macaroni; pour mixture into greased 2 quart cassero ...

Hot Heros

Mix and refrigerate for several hours.Spread on French or Italian bread.Bake 1/2 hour at 350\u00b0.Top with shredded Mozzarella cheese and place in oven until cheese begins to melt. ...

Eggs In A Pocket

Combine eggs, Velveeta cheese, Miracle Whip, celery and olives; mix lightly.Cover and chill.Fill pita halves with lettuce, tomatoes and egg mixture. ...

Nuts-For-Chocolate Bars

Heat oven to 350\u00b0.Mix flour and 1/2 cup sugar in small bowl. Cut in 1/2 cup margarine until mixture resembles coarse crumbs. Press firmly into bottom of a greased, foil-lined 13 x 9-inch baking ...

Wild Plum Tea Muffins

Combine all ingredients well.Pour into a well-greased miniature muffin tin, filling half full. Bake in 325\u00b0 oven for about 15 minutes. ...

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