Combine first seven ingredients.Beat until smooth.Place in baking dish. Saute margarine and pecans for 1 to 2 minutes. Spread this mixture on top.Bake at 350\u00b0 for 20 minutes or microwave on ful ...
Bake cake as directed on box.Cool for 1/2 hour.Poke approximately 30 holes in the cake with end of a wooden spoon. Pour 1 can sweetened condensed milk and 1 jar of Mrs. Richard's butterscotch/carmel ...
Lightly butter a 13 x 9-inch baking pan.Combine sugar, butter and milk in a 2-quart glass bowl.Cook on High (maximum power) 11 to 14 minutes or until small amount dropped in cold water forms soft ba ...
Earlier in the day:Bake cake in 13 x 9-inch pan according to box directions.Make 3 packages of mousse.Use a large bowl and follow directions on back of package. ...
Mix thoroughly first 3 ingredients.Stir in milk.Sift and stir in flour, baking powder and salt;stir in blueberries. Spread batter in greased and floured 9-inch square pan. ...
Combine butter, sugar, cocoa and milk in a medium saucepan. Bring to a boil and cook one minute more.Add vanilla and confectioners sugar.Beat with a mixer until thick or stands at a peak. ...
In a saucepan over low heat, cook and stir coffee and chocolate until chocolate is melted. Add sugar and butter; cook and stir until sugar is dissolved and the butter is melted. Remove from heat; st ...
In a 4-quart, heavy sauce pan, melt butter.Mix in flour until mixture is smooth.Add milk in small amounts at a time; cook until sauce is thick.Add Tabasco sauce and Parmesan cheese.Remove from heat. ...
Mix ingredients welland pour into uncooked pie shell. Bake at 350\u00b0 for 45 minutes. ...