Cream butter, sugar and vanilla in a large bowl for five minutes. Add eggs, one at a time, beating well after each addition.Dissolve coffee granules in hot water, combine with buttermilk, set aside. ...
Preheat oven to 375 degrees. In a bowl, mix all the dry ingredients except the sugar and set aside. In another bowl, cream the butter with the sugar. Add the eggs one by one, mixing well after every ...
Drain and thickly slice pear halves in pear juice, reserving 4 tbsp of the juice.Put the pears in an ovenproof dish with the sultanas and the reserved juice.Cut the butter in to small cubes and rub ...
heat bechamel and melt swiss into it, stirring gently. Keep warm.brown hashbrowns in hot skillet.heat turkey and fry eggs as you like {scrambled, fried, etc.}.place hashbrowns on plate, top with tur ...
FOR THE VANILLA BATTER: Cream butter, sugar and vanilla in large mixer bowl until light and fluffy. Add eggs; beat well. Combine flour, 1 teaspoon baking soda and the salt; add alternately with butt ...
Cream butter soft, add sugar, continue creaming until well mixed. Beat in wine, add salt, cinnamon and vanilla.Sift in flour gradually while beating, add baking powder to second cup flour.Mix well, ...
Heat one cup of water with sugar and heat until sugar is disolved. Put aside to cool. Then add juice and two cups of cold water. Refrigerate. ...
Preheat oven to 325.Melt butter and chocolate chips together in a saucepan over medium-low heat or in the microwave, until the butter melts.Remove from heat and stir until the chocolate melts and th ...
Preheat oven to 350 degrees.Grease and flour a 10 inches tube/bundt pan or 1-2 loaf pans.In a small bowl, combine the flour, baking powder and salt.set aside.In mixer, beat the sugar and butter unti ...
Roll out the pie dough into two rounds 14 inches wide and 1/4 inch thick.Gently fit one into a 10-inch pie pan, and lay the other flat on a cookie sheet with parchment paper or foil.Cover with plast ...