combine sugar, juice and strawberries in a small sauce pan.bring to a boil over medium heat.stir occasionally.once mixture begins to boil, reduce heat to simmer.simmer for ten minutes, I also like t ...
Put Plums and water into a preserving pan, boil until soft and pulpy.Add sugar, stir until dissolved.Boil briskly for 18 minutes or until setting point is reached.Do the test by placing a saucer in ...
Bring the sugar and water to boil in a medium cooking pot. Turn the heat down to very medium-low.Add the apricots and almond extract. Cook for about 5-6 minutes.Pour into a bowl and let it cool.Then ...
In small saucepan, combine sugar and water.Over medium-low heat, bring to a boil, stirring occasionally.While syrup is heating, rinse mint leaves under water to eliminate dirt.Once sugar has dissolv ...
Cream butter and sugarBeat in extractGradually blend in flourCover and refrigerate for an hourRoll into one-inch balls and place one inch apart on un-greased cookie sheetWith the end of a wooden spo ...
Measure ingredients into baking pan in the order recommended by the manufacturer.Insert pan into the oven chamber.Select Basic Cycle; press start.When the baking cycle ends, immediately remove the b ...
Heat oil in a heavy skillet over medium heat.Add bacon and cook until fat is rendered and bacon begins to color, about 6 minutes.Drain off fat.Add shallots and stir 1 minute.Add cream and bring to a ...
Place yoghurt into a muslin-lined sieve over a bowl, cover and refrigerate for 1-2 hours.Do not squeeze but discard liquid for yoghurt.Cut the cucumber in half lengthways.Scoop out and discard the s ...
Pour ingredients in a blender with 2 cups crushed ice. Blend at high speed and pour into a sugar rimmed glass.Garnish with lime. ...
In a large bowl, combine the flour, baking powder, and salt.Cut in the shortening and/or butter until the mixture resembles coarse crumbs.Stir in walnuts.In a separate bowl, combine the milk, syrup, ...