Sift the flour, 3 tablespoons sugar, baking powder, and salt into a medium bowl and mix well.Add the egg, stirring until blended. Add just enough milk to make a stiff batter and mix well.Combine the ...
Preheat oven to 350F.Cut tomatoes in half, place them in a buttered baking pan just large enough to hold them, and sprinkle a little salt and pepper over them.Melt butter and stir in balsamico.Mix d ...
In medium bowl, cover dried tomatoes with boiling water and soak until soft, about 45 minutes (soaking could take more or less time, depending on size of tomatoes and drying process).Remove from bow ...
Set a strainer over a bowl and cut the nectarines into the strainer, so their juice collects in the bowl.Heat the butter in a non-stick skillet over medium heat.When it is hot but not smoking, add t ...
Remove the wax from the cucumber with a soft brush.Halve the cucumbers lengthwise; remove and discard seeds.Cut the flesh into 2 cm chunks, sprinkle with salt and leave for 45 minutes.Transfer to dr ...
Mix all ingredients together, stirring frequently, in a heavy-bottom pot over medium heat.Cook about an hour, until consistency is thick when dribbled off a spoon.Can (in either a water bath canner ...
Trim tough stems from figs, make a partial cut through each, at least halfway. Do not cut all the way through.Mix cheese with rosemary.Using a baby spoon, scoop some cheese & smear into opening in f ...
Fillet fish, remove skin, slice thin, layer into an open container with plenty of coarse salt between layers and a thick layer on top. Cover with a tea towel or a breathable cloth, you do not want t ...
Peel garlic, separate into cloves and cut them into thin slices.Place sliced garlic on dry sheet pan and into an oven pre-set at 150*.Turn slices often so they dry out evenly.After several hours or ...