Cut bread into very thin slices.Toast bread till crispy.Slather with fig jam.Top with prosicutto. ...
In a large bowl, cover the soybeans in 6 cups of water.Make sure they are submerged completely.Set aside and leave to soak overnight.When beans have finished soaking (about 8-10 hours), drain out ex ...
In the bowl of a stand mixer, place the cheese and milk.Using the paddle attachment, whip the cheese for at least 5 minutes, or until it is very smooth and creamy.If the cheese is still crumbly, add ...
Place water in small bowl.Sprinkle over gelatine, stir to combine.Set aside 5 minutes till absorbed.Place nectar and sugar in saucepan.Stir over medium heat till sugar dissolves.Add gelatine mixture ...
Mix everything together, let it cool until it gels. Whisk or beat until it foams. (I used my Kitchenaid mixer.).Use the foam only with a rough cloth or a brush to scrub the upholstery, making sure n ...
Preheat oven to 350\u00b0FTrim all visible fat and tendons from chicken breasts. Pound chicken until 1/4 inch thick.Put pesto, goat cheese, and chopped basil in food processor and buzz a few times u ...
Never double canning recipe!Combine plums, water, lemon juice, and pectin in a large sauce pot. Bring to a rolling boil over high heat, stirring constantly.Add sugar; return to a rolling boil. Boil ...
In a medium bowl, mix vinegar, sugar, and salt, stirring occasionally, until sugar dissolves. Set aside.In a nonreactive bowl, combine cucumbers, onions, dill, and peppercorns.Add olive oil to reser ...
In a saucepan put the butter, saute minced garlic, follow him with agave syrup and let everything blended. Then you add the vinegar and soy broth. Be careful not to burn, you can heat about 20 minut ...
Wash chilies thoroughly and discard any that show signs of mold or decay. Dry them thoroughly on a kitchen towel or a pile of paper towels.Sterilize a jar and lid with boiling water or by running it ...