Add cold water and hot water to jello.Let this set after adding pineapple and jello.Then cook sugar, flour, butter and pineapple juice until thick.Then add to this the cream cheese and Cool Whip.Put ...
Slice cucumbers.Cover 1/4-inch with a solution of lime in water for 24 hours.Rinse cucumbers well and cover with fresh water for 3 hours.Drain and cover with vinegar, salt, sugar and pickling spice. ...
Combine vinegar, butter, salt, pepper and water in saucepan. Bring to a boil, stirring to melt butter.Add sour cream and beets; reduce heat.Simmer until beets are heated through.Serve immediately.Yi ...
Combine cream cheese and mayonnaise, mixing well.Stir in cherries, pineapple, pecans and marshmallows.Fold in whipped cream.Pour into 8-cup ring mold.Freeze. ...
Cut tops off tomatoes and scoop out pulp.Strain pulp and mix with salt, pepper, tuna, anchovies, parsley, basil, bread, garlic, oregano and butter.Mix well and stuff tomatoes with mixture.Place toma ...
Sift dry ingredients.Add oil, eggs and buttermilk.Beat well, and add chopped figs, vanilla, and nuts.Bake in bundt pan at 325 degrees about one hour and 15 minutes. ...
Cream together the cream cheese, butter and sugar.Beat in eggs.Stir together the flour, baking powder and salt; stir into creamed mixture.Spoon half of the butter into another bowl. Stir in nuts and ...
Partially freeze meat.Slice thin (with grain for chewy, against grain for tender).Mix all of the remaining ingredients in bowl.Throw in meat; marinate 24 hours.Drain meat.Arrange slices on your oven ...
Clean cucumbers.Put into a jar (whole or sliced).Add garlic, dill and hot peppers and onions (optional).Mix in another pan the water, vinegar and salt.Bring to boil.Pour over pickles; seal jar.Proce ...
Cream butter until fluffy.Beat in granulated and brown sugars.Gradually add egg yolks, one at a time, beating after each addition.Stir together flour, cinnamon, cloves, nutmeg and salt.Sift this mix ...