Simmer all of the ingredients.Strain into warmed mugs and topwithadash of nutmeg.This recipe can be doubled many times, according to the number of guests present. ...
Saute onions and garlic in butter until onions are tender. Add meat and brown. Drain well. Add the rest of the ingredients and simmer at least one hour. ...
Bake cake as directed on package in 13 x 9-inch pan. Cool. Whip cream cheese until smooth. Add honey. Spread mixture over cake. Sprinkle with almonds. Store in refrigerator. ...
Combine all ingredients, except ginger ale and garnish, in a punch bowl.Just before serving, add some ice cubes and stir in the ginger ale.Put lemon slice and a cherry in each cup.Serves 30. ...
Preheat oven to 325\u00b0.Grease and flour a 9 x 13-inch cake pan.In a large mixing bowl, beat eggs and honey together.Add sugar and mix again.Mix coffee with baking powder and add margarine to the ...
Mix all together except Parmesan cheese.Put in small, shallow pan.Sprinklecheeseon\ttop.Bakeat 400\u00b0 for 30 minutes. Serve with crackers. ...
Make a syrup of the 1 cup of water and 2 cups of sugar. Cook until sugar is dissolved.Add the remaining ingredients. Makes about 30 cups. ...
Mix the Kool-Aid, Jell-O, and water together.Add sugar, lemonade, and pineapple juice.Stir well and freeze.Thaw one hour before serving and add 2 liters of soda. ...
Beat butter in medium-size bowl until light and fluffy.Beat in gradually 10x confectioners sugar.Slowly beat in bourbon. Chill 1 hour or until mixture is stiff enough to shape.Roll into 1-inch balls ...
Grease and flour a 9 x 13-inch pan.Mix all of the ingredients and pour into prepared pan.Bake at 350\u00b0 until done. Remove cake from oven and top with 2 teaspoons sugarmixed with the juice of an ...