Mix all ingredients.Chill in freezer until slushy.Can freeze in ice tray for cubes.Makes about 1 gallon. ...
Boil carrots (if you want them crisp, don't boil too long). Drain carrots.Mix all ingredients in a large container. Cover and let sit in refrigerator overnight. ...
Mix together in blender, pour into gallon container and fill with cold water. Mix well. Freeze until slushy. Good for any occasion. ...
*May substitute 2 squares baking chocolate for cocoa and oil. ...
Combine punch and frozen concentrates with water.Pour over ice ring in large punch bowl.Carefully add ginger ale. ...
Mix Jell-O as directed on package.Add juices, using only half as much water in lemonade as directed on can. ...
Place thawed strawberries in blender container.Process until pureed.Pour into punch bowl.Add ginger ale and sherbet.Stir until creamy.Serve immediately.Garnish with fresh strawberries, if desired.Ma ...
Combine all ingredients.Heat to boiling point.Remove cinnamon.Pour into thermos to keep hot until needed. ...
Combine bananas and frozen fruit juices in blender; blend until smooth.Combine banana mixture, pineapple juice, water and sugar in large mixing bowl; mix well.Pour into plastic freezer containers or ...