Preheat the Oven to 400\u00b0F.Use broiler pan or baking sheet with tin foil sprayed with non stick.Grate the cheese and cut the onion into small pieces.Mix all ingredients except for beef or other ...
Using your hands, remove the skin and bones from the sardines - simply hold the fish under a gently running tap and rub the skins off with your thumb.Gently open the fish and remove any bones. Flake ...
1. Preheat a large skillet to medium heat for a few minutes. Add the bacon and cook until brown and crispy. Add the garlic, chorizo and cook for a few minutes.2. Turn the heat up slightly, move the ...
Prepare crust mix as directed on package in medium bowl. Press into bottoms of 12-15 foil-lined muffin cups (about 1 heaping tablespoon per muffin cup).Prepare filling mix as directed on package in ...
Arrange fish in a single layer ub a greased baking dish.Sprinkle with vinegar and salt; dot with butter.Bake, basting every 5 minutes with crisp brown butter scraped from the edges of the pan, coati ...
Separate biscuits. Melt butter in saucepan. In bowl, combine the cinnamon and sugar.Take 1 biscuit and gently stretch it until it is about 1 1/2 inches wide and 6 inches long. Dip in the melted butt ...
milk and vanilla, mix well. Combine flour, salt and soda. Stir into creamed mixture, stir in oats.Shape dough into balls (approx. 2 T). Press tops into Brickle Chips (flatten as you do so, use botto ...
Mix all ingredients together lightly.Add to Mom's Spaghetti Sauce (posted here).Simmer 40 minutes. ...
Preheat oven to 350\u00b0F.Slice baguette into 1/2\" thick slices and place on baking sheet.Drizzle both sides with a little olive oil and bake until toasted and golden, about 5-10 minutes.Remove fr ...
Make the meatballs:In a large bowl, mix all ingredients except olive oil by hand, using a light touch. Take a portion of meat in hand, and roll between palms to form a ball that is firmly packed but ...