The Stowe Show Sweet Burger - cooking recipe

Ingredients
    2 cups Worcestershire sauce
    2 cups brown sugar
    2 teaspoons garlic powder
    2 teaspoons seasoned salt
    1 1/2 teaspoons celery seed
    1 teaspoon Italian seasoning
    1 teaspoon chopped fresh basil leaves
    5 pounds ground beef
    1 onion, diced
    salt to taste
    ground black pepper to taste
Preparation
    Preheat the grill for high heat.
    In a saucepan, mix the Worcestershire sauce, brown sugar, garlic powder, seasoned salt, celery seed, Italian seasoning, and basil. Stirring constantly, bring to a boil and cook 1 minute.
    In a large bowl, mix the sauce, ground beef, and onion. Form into burgers.
    Lightly oil the grill grate. Place burgers on the grill, and cook 5 minutes per side, or until well done. Season with salt and pepper.

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