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Healthy Hamburger Soup

Brown burger and drain well.Add other ingredients, bring to a boil and simmer for around 30-45 minutes until turnips are tender. ...

Scrumptious Chocolate Peanut Butter Cottage Cheese

Mix all of the ingredients in a bowl, and stir until well combined.You can even toss it in the microwave for a few seconds if you prefer it to be warm.Enjoy! (Add more peanut butter or Splenda to yo ...

Balti Butter Chicken

Place the yoghurt, ground almonds, all the dry spices, ginger, garlic, tomatoes and salt in a mixing bowl and blend together thoroughly.Put the chicken into a large mixing bowl and pour over the yog ...

Five-Cheese Spinach Quiche

Preheat oven to 375\u00b0F. Coat a 9-inch nonstick pie pan with cooking spray.Coat a large nonstick skillet with cooking spray and set pan over medium-high heat. Add onion and saute until soft and g ...

Moist Turkey Meatballs

Preheat oven to 375 degrees.Coat broiler pan with cooking spray.Tear ground turkey into chunks in large bowl.Add remaining ingredients.Mix well.Heat a large nonstick skillet over medium-high heat.Co ...

Simple Garlic Basil Tomato Salad

Finely slice tomatoes into thin rounds.Mix the basil, garlic, salt and pepper, Spread over the tomato slices and then leave at room temperature for 1 hour for the flavours to infuse.Serve on cheese ...

Beef Caldereta

Boil the beef until tender, in the water to make a nice beef broth. Add pineapple juice and onion,.In a separate pan saute garlic until almost brown. Add to beef and broth.Add the tomato sauce and t ...

Butter Chicken

Saute onion and garlic in butter.Slice chicken breasts into bite sized pieces.Combine spices and salt and toss chicken pieces until well coated.Saute the chicken each side until golden brown.Stir in ...

Valarie'S Chicken Bruschetta

Brown chicken in skillet and cook until done.Remove from pan.Saute pepppers with a little olive oil. 2-5 minutes. Add chicken back to pan.Add mushrooms. Add 1 bottle of bruschetta sauce and chicken ...

Balsamic & Herb Roasted Vegetables

Use this recipe as an inspiration as all the liquid ingredient measures shown are approximate (I don't measure - I add by simply pouring it on)! Almost any firm vegetables work well.If using mushroo ...

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