Form the Italian sausage into 4 rectangular patties.Over medium heat pan fry the patties, brown one side flip, cover with lid and continue cooking until done (apprx 5 min per side), set aside keep w ...
Preheat oven to 375\u00b0F.Dice tenderloin into one inch cubes.In a blender, add all ingredients and pulse about 16 times until well mixed and evenly ground.Roll into 32 meatballs.Place on baking pa ...
Brown ground beef and sausage in a frying pan, then drain well.Add all ingredients, except the macaroni, to a crock-pot.Cook on low setting for 8-16 hours.One hour before serving, turn setting to hi ...
Mix all ingredients together.Chill for at least 2 hours before serving. ...
Method.In a big bowl, combine ground beef, blue cheese, dried tomatoes, sauteed onion, seasoning blend, salt and pepper. Mix thoroughly with hands. Form into about 1-inch diameter balls. Fry all the ...
In medium skillet over medium high heat, saute onion, celery in oil/butter until soft.Add apple and continue cooking another 3 minutes.Place in a bowl and let cool.Add the crumbs, seasonings, parsle ...
Mix all ingredients together well.Store tightly covered in a glass jar for use as needed.Use as you would any seasoning mix, and do not add extra salt to the dish without tasting it first. ...
Mix all ingredients in crock pot except Chinese vegetables, water, and corn starch. Cook on high until simmering.Reduce heat and cook covered on medium for 7 hours.Add vegetables.Mix corn starch wit ...
Beat eggs in a bowl. Add milk salt and pepper. Stir in remaining ingredients till everything is moistened. Pour into greased 9x9-inch baking dish.Bake at 350\u00b0 for 45 minutes or until set. Serve ...