Press the mashed avocado into the botton of a 8\" or 9\" pyrex pie plate.Sprinkle the chopped onion over the avocado.Combine the egg and Mayo.Place gently over the onion.Spoon the Caviar very gently ...
Clean and remove stems from mushrooms. Brush lightly (and I do mean lightly!) with dressing and broil for 5 minutes.Meanwhile cook and drain sausage.When mushrooms are done, press about 1/2 t. sausa ...
Whip the eggs up, add salt and pepper and add milk and the cream cheese.Pour into frying pan with the oil and keep stirring.Add the chives. Always stirring.The constant movement keeps them fluffy. ...
BEEF: Rub each filet with garlic and sprinkle with salt and pepper. Saute filets in butter 3-4 minutes on each side. Flame brandy, pour over filets (if this freaks you out, don't flame the brandy). ...
Combine all ingredients and blend evenly with a fork.Cover and chill for 30 minutes. ...
Wash and chop the Bell Pepper and Zuchini into 1 cm. small cubes.Heat 2 tablespoons of oil in a heavy stock pan or dutch oven. Saute Bell Pepper, Zuchini, Onions, and Garlic for four minutes or so. ...
Mix all ingredients together. Spread on a loaf of sliced Italian bread and toast in oven. Serve warm from oven.*You may substitute 4 teaspoons of chopped garlic (4 whole cloves) for garlic powder.My ...
Preheat oven to 400\u00b0F.Grate zucchini add salt and let sit for 20 minutes to draw out the moisture. Use a dish towel to wring out water if necessary.Add everything to a bowl and mix well to comb ...
Preheat oven to 350.In a medium bowl, mix together the green onions and cream cheese.Stuff the mushroom caps with the cheese mixture.Wrap a slice of bacon around each mushroom.Place on cookie sheet. ...
If the almonds have skins, they will need to be blanched and peeled: Place them in a small saucepan and cover them with water; bring to a boil, reduce heat slightly and simmer for two minutes.Drain ...