Bottom Layer:Mix cake mix, eggs and margarine and spread in greased 9 x 13-inch greased pan. ...
Clean mushrooms.Remove stems and chop fine.Remove sausage from casing and saute in pan with stems, garlic and 1 tablespoon oil.Add cheese and parsley.Fill mushroom caps, rounding tops, and put in a ...
Brown the chuck and onion, then add the remaining ingredients. Simmer for 20 to 30 minutes. ...
Combine meat, egg, onion and green pepper.Shape into 1-inch balls.Place meatballs in greased dish.Spoon cottage cheese and sauce around meatballs, covering them all over.Sprinkle with cheese.Bake in ...
Brown meat. Add onions, flour, tomatoes and small amount of water. Let cook until water is gone. Warm tortillas and fill with meat mixture. ...
Preheat oven to 425\u00b0.Melt butter in skillet. Add onions and saute until tender, 5 to 10 minutes.Stir in flour; set aside. Beat eggs and milk. Add salt, pepper and herbs. Place onions and cheese ...
Mix and roll into balls.Put in the refrigerator for 15 to 20 minutes. ...
Cream sugar, shortening and peanut butter.Add eggs, vanilla, flour, salt and baking powder.Stir in chips and nuts.Pour into greased and floured 13 x 9-inch pan.Bake at 350\u00b0 for 30 to 35 minutes ...
In a mixing bowl, combine margarine, peanut butter, brown sugar, corn syrup, and vanilla; gradually add oats.Press into a greased 9 X 13-inch baking pan.Bake at 400\u00b0 for 12-14 minutes. Cool on ...
Combine all ingredients in a 2-quart bowl and mix well.Shape into 36 small meatballs using about 1 teaspoon for each.Place in 13 x 9 x 2-inch pan.Bake in 400\u00b0 oven for 12 to 15 minutes or until ...