Brown meat in oil in large frying pan.Add 3 tbsp flour, garlic salt and pepper and add to meat.Continue cooking and stirring until flour begins to brown in pan.Add water and stir into mixture.Make p ...
In a bowl, mix eggs, milk, salt and pepper. In a skillet, heat oil at medium heat. Add the mixture of egg and cook, stirring often, until it makes big creamy pieces. Spread pesto in the panini, add ...
Preheat oven to 350 degrees.Drain tamales, reserving 1/2 of sauce from can.Spray a 10 x 6 inch baking dish with cooking spray.Remove paper wrappings from tamales.Place tamales in a single layer in b ...
For meatballs: Combine ground beef, cracker or bread crumbs, salt, milk, pepper and onions/herbs. Blend well.Make mixture into balls, and brown them on all sides.For sauce: Simmer together ketchup, ...
Mix ground beef, egg, onion, carrots, breadcrumbs, milk, Worcestershire sauce, salt and freshly ground black pepper to taste together.Shape mixture by Tablespoonfuls into 1-1/2-inch balls.Place the ...
Cut the chicken thighs into bite-size pieces and place in a mixing bowl. Add 2 Table. tandoori masala spice mixture to the chicken and stir to blend. Set aside.In a large nonstick frying pan put the ...
Preheat oven to 350\u00b0F.In a small bowl, whip the egg with a fork til evenly mixed.Add the panko, cheese and spices and mix.Stuff the poblano. I find it easy if I stand it up in a glass.Prop the ...
Mix first nine ingredients, well.Shape into elongated meatballs.In large skillet, brown meatballs on medium high heat.Remove from pan. Drain all but one tablespoon of the fat.Saute large onion, bell ...
Add the wet ingredients and mix thoroughly.Drop in the oats; stir to combine.Form tablespoon-size balls and dust with more oats.Refrigerate for 1 hour.Enjoy! ...
Mix the can of tuna with mayonnaise, salt and pepper and any other herbs or seasonings you`d like to add, walnuts taste good in it too- Be creative and have fun with it.Put tuna mixture aside.Cut a ...