In heavy pot, brown meat on all sides in oil.Add onion and cook until golden.Combine ketchup, Worcestershire sauce, brown sugar, vinegar and salt.Pour over meat.Simmer, uncovered, until meat is tend ...
Mix and stir all ingredients together.Roll into small balls.Let set in refrigerator.Makes 16 to 20. ...
Combine beef, onions and garlic; cook until meat is brown. Drain fat.Stir in flour.Add soup, mushrooms (drained), salt and pepper to taste; simmer 10 minutes.Stir in sour cream.Heat through. Serve o ...
Blend together water and tomato soup.Stir in a large pan 2 tablespoons soy sauce.Mix beef, onion, rice and egg.Make meatballs.Place uncooked meatballs in pan; cover with a lid and cook for one hour. ...
Cream the powdered sugar and cream cheese.Add peanut butter, then 1 cup Cool Whip.Put mixture into crust.Top with more Cool Whip. ...
Bring cranberries and water to a boil in a covered heavy pot. Boil 5 minutes.Run through a blender and strain into a small heavy pot.Add juice, rind and sugar and boil for 25 minutes. Strain into a ...
Saute ground meat until it is browned. Add onion and pepper, stirring until both are slightly cooked. Add the tomatoes (use whole tomatoes which you mash up; it makes it better), salt, pepper, chili ...
Mix first 4 ingredients.Roll into small balls and chill. Melt wax and chocolate chips in double boiler.Dip chilled balls in chocolate and wax mixture.Use toothpicks to dip balls.Place on wax paper t ...
In a 9 x 13-inch baking pan, layer the vegetables.Mix the Cheddar cheese according to can directions and pour over vegetables.Prepare stuffing and layer over top of cheese and vegetables.Bake at 350 ...
Heat oven to 400\u00b0.Grease 9-inch pie pan.Cook beef and onions until brown; drain.Spread in pie plate.Sprinkle with salt and cheese.Stir remaining ingredients until blended.Pour into pie pan.Bake ...