Cut sugar and peanut butter until well blended.Crumble half of mixture into baked pie shell.To make filling, combine cornstarch, sugar and salt.Gradually stir in scalded milk (use double boiler).Bea ...
Melt butter in top of double boiler over boiling water. Combine eggs with cream, salt and pepper.Beat with rotary beater until well blended.Pour into top of double boiler.Cook eggs over boiling wate ...
Melt butter in bowl in microwave.Add vanilla and peanut butter; stir well.Add evaporated milk; mix well.Add confectioners sugar slowly and mix well. Microwave for 2 minutes; turn bowl and mix.Microw ...
Combine cake mix, eggs, peanut butter and butter in a large mixing bowl; beat at medium speed with an electric mixer for 1 to 2 minutes. ...
Mix together and form into small balls.Place in shallow baking dish. ...
Measure 1/2 cup of pineapple juice into a blender and add gelatine.Add remainder of ingredients, adding the cottage cheese last.Blend until smooth.Fold in pineapple. ...
Mix sugar and water and bring to a boil. Boil slowly for 3 1/2 minutes.Remove from fire and stir in Marshmallow Creme, peanut butter and vanilla. Stir until all is mixed well.Pour into buttered pan. ...
Use a 13 x 9-inch cookie pan.Mix cake mix, soft butter, egg and nuts with a mixer.Spread in pan; do not grease. ...