Melt oleo.Combine all other ingredients; mix well.Put into buttered 9-inch square pan; chill.Nuts can be added, if desired. ...
Cook meat and onion.Drain.Add salt, pepper, drained green beans and soup; mix well and pour into greased 1 1/2-quart casserole.Mash potatoes while hot; add milk and egg.Season with salt and pepper.S ...
Mix together sugar, peanut butter and pecans.Roll into small balls.In a double boiler, melt chocolate and wax.Dip balls in chocolate.Lay on wax paper and let cool. ...
Cream butter and slowly add honey. Cream well. Store in refrigerator. Serve on hot biscuits, rolls, pancakes or toast. ...
Mix like bread dough.Refrigerate 24 hours.Shape into 4 or 5 rolls.Bake for 4 hours and turn over and bake 4 more hours at 150\u00b0 to 200\u00b0 on middle rack. ...
Wash mushrooms; drain.Remove stems from mushrooms; set caps aside.(Reserve stems for another use.)In a small skillet, cook sausage until no pink remains, stirring to break up any large pieces.Drain ...
Heat the oil in a skillet over medium heat.Add the onion and Prosciutto and saute until onion is translucent.Add peas, salt, pepper and boiling water.Cook, uncovered, until peas are tender. ...
Preheat oven to 350\u00b0.Unroll dough on cookie sheet.Press dough together to make one sheet.Bake 10 minutes or until brown. Let cool; mix dressing with cream cheese.Stir in milk until spreadable.S ...
Mix cheese with mixer.Add milk and peanut butter.Mix until smooth. Add lemon juice, flavoring and Cool Whip.Mix well.Put into graham cracker crust and chill well. ...
Melt butter; add powdered sugar and peanut butter.Mix by hand.Press into 9 x 13-inch pan.Melt Hershey bar in a double boiler or microwave and spread on top.Let cool; cut and pig out. ...