Beat eggs well; add sugar and vanilla.Sift dry ingredients together and add to egg mixture; add dates and nuts.Bake at 350\u00b0 for 35 minutes. ...
Grate cheese on coarse grater, then grate hot hard-boiled eggs over cheese. Add all other ingredients and mix well.Will keep well in refrigerator for several weeks. ...
Mix well and form into small balls.Flatten with hand on ungreased baking sheet.Bake at 350\u00b0 for 8 minutes.Makes 3 dozen. ...
Combine all ingredients and stir until sugar is dissolved. Freeze overnight.Let stand out about one hour and chop into small chunks.Spoon into glasses.Add 7-Up or diet soda to each glass.Stays well ...
Thaw frozen fruit or slice banana.Puree in blender.Force puree through a sieve to remove berry seeds.Put 1/4 cup puree in a tall glass.Add milk and vanilla ice cream or matching fruit ice cream.Almo ...
Prepare the dessert topping mix according to package directions.Tint pale pink with few drops red food coloring. Fold in strawberries and pineapple; chill.Stir before serving. (Add a little milk if ...
Heat oven to 350\u00b0.Oil bottom of 8-inch square pan lightly. For crust, combine oil, sugar and salt in large bowl. Beat at medium speed of electric mixer until well blended.Add flour and milk.Sti ...
Dissolve yeast in warm water.Use a warm bowl and mix the 2 1/2 cups water, yeast mixture, brown sugar, molasses, butter, salt, Potato Buds and 2 cups flour. Beat until smooth. Add wild rice and enou ...
Melt chips over low heat, stirring constantly.Remove from heat.Stir in flavoring and chocolate frosting.Refrigerate until firm (1 to 2 hours).Shape into 1-inch balls.Mixture will be sticky.Roll ball ...