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Mexican Cream Cheese Spread

In a small bowl, beat cheese until smooth and creamy with an electric mixer.Next, add the chilli sauce, garlic, lime juice, fresh chilli and green onion, and beat again until combined.Spread a sheet ...

Savory Bread Pudding Casserole

Before assembling steam the spinach using the water left on the leaves from the rinsing.Preheat the oven to 325\u00b0F Lightly oil bottom and sides of high sided 9 by 13 inch pan or a souffle dish.B ...

Strawberry Cream Cake

Blend the cream cheese & confectioners sugar with a mixer in a medium bowl.Slowly add the cool whip to the cream cheese until it is well blended.Put 10 strawberries & 2 tablespoons of sugar into a f ...

Lemon Or Lime Marmalade

With a sharp paring knife remove the outer peel of the lemons, you do NOT want any pith.Slice the peel into paper thin slivers and set aside.Remove pith from fruits and slice the lemons as thin as y ...

Pudding Au Chomeur

Mix first 3 ingredients. Then add the milk.Pour into ungreased 9x13 pan.Mix final 4 ingredients.Let butter melt.Pour over back of wooden spoon over cake batter.Bake at 350 degrees for 30 minutes. ...

Maple Bread And Butter Pudding

Preheat oven to 325\u00b0F (160\u00b0C). Grease 13 X 9-inch (3 L) glass baking dish with 2 tbsp (25 ml) butter.Discard end slices of loaf. Spread 1/2 cup (125 ml) butter evenly over one side of each ...

Fruit & Tomato Salsa

Peel, pit, and chop peaches, and mix with lime juice.Peel, core, and chop apples. Add to peaches.Peel and chop fresh tomatoes to measure 4 cups (or use canned diced).Seed and dice bell peppers.Seed ...

Divine Vanilla Cupcakes

preheat oven to 350\u00b0F.Line 2 muffin tins with paper linersSift flour, baking powder and salt int a bowl and mix.In another bowl cream sugar and butter, stir in eggs.Gradually add milk and vanil ...

Amish Caramel Pie

Boil brown sugar, water and butter together for 2 or 3 minutes for a good strong caramel flavor.Slowly stir flour mixture into boiling syrup, stirring constantly until it comes to a boil.Remove from ...

Marinated Greek Olives With Grape Tomatoes And Feta Cheese

For the Olives- Combine all ingredients in a large resealable freezer bag.Remove all the air you can and refrigerate for 24 hours, turning 2 or 3 times.For the Cheese and Tomatoes- Drizzle the feta ...

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