Pudding Au Chomeur - cooking recipe

Ingredients

2 cups flour
2 cups sugar
4 teaspoons baking powder
1 1/2 cups milk
2 cups light brown sugar
2 cups boiling water
4 teaspoons butter
2 teaspoons vanilla

Preparation

Mix first 3 ingredients. Then add the milk.
Pour into ungreased 9x13 pan.
Mix final 4 ingredients.Let butter melt.
Pour over back of wooden spoon over cake batter.
Bake at 350 degrees for 30 minutes.