Mix together in a food processor; refrigerate for 1 hour. Roll mixture in a ball. Roll into crushed pecans. Serve with onion crackers. ...
Grease and flour 10-inch tube pan.Combine flour, sugar, salt, baking powder, butter, lemon extract and eggs.Blend.Beat 2 minutes on low speed.Stir in by hand pineapple, cherries and pecans.Pour into ...
Melt oleo in 9 x 13-inch pan.Mix sugar, milk, flour and baking powder together.Pour over melted oleo.Do not stir. Pour fruit over batter and bake at 350\u00b0 for 25 to 45 minutes. ...
Blend together.Refrigerate and it is ready to use over ice cream or cake. ...
Place apples in a 2-quart 8 x 8-inch baking dish. Combine flour, oats, sugar and cinnamon in medium mixing bowl.Put in butter until crumbly.Sprinkle evenly over apples. Cook at 400\u00b0 for 30 minu ...
Have all ingredients at room temperature.Mix well with mixer.Form into 2 or 3 balls.Roll ball in 1/2 chili powder and 1/2 paprika or roll in chopped nuts.Can be frozen for future use. ...
Combine first 7 ingredients and cook over double boiler until thickened.Layer strawberries and Nilla wafers alternately in a casserole dish.Pour pudding over layered Nilla wafers and strawberries.To ...
Mix all ingredients until well blended.Pour half of cake batter in greased and floured 9 x 13-inch pan.Sprinkle half of nut mixture (margarine, walnuts and brown sugar) over batter. Pour remaining b ...
Mix cake mix, eggs, sugar, butter and water.Stir until smooth.Spread in a greased and floured 9 x 13 x 2-inch pan. Sprinkle chocolate chips and nuts on top.Bake at 375\u00b0 for 15 to 20 minutes. ...
Preheat oven to 400\u00b0.Cut rolls in half (do not pull apart). Mix by hand in bowl butter, poppy seed, mustard, Worcestershire sauce and onion until creamy.Spread the mixture evenly on all 4 halve ...