Heat the heavy cream in a saucepan over medium-low heat until it begins to bubble. Remove from the heat and stir in the chocolate and sugar until melted. Slowly stir in the stout beer. Cover and ref ...
Whisk almond milk, yogurt, 2 tablespoons maple syrup, vanilla, and salt together in a bowl until just blended; add chia seeds, whisk to incorporate, and let the chia seeds soak for 30 minutes.Stir t ...
Preheat oven to 350 degrees F (175 degrees C). Line a 9x13-inch baking dish with parchment paper, and lightly grease the paper.Beat spice cake mix, 1 can apple pie filling, eggs, and vegetable oil w ...
Chop pineapple, raisins, and cherries. Combine chopped fruit with currants, orange peel, and citron; soak in orange juice overnight.Preheat oven to 275 degrees F (135 degrees C). Place a small pan o ...
Place the mild and sharp Cheddar cheese, Worcestershire sauce, dry mustard, garlic, hot pepper sauce, and salt into a food processor; pulse a few times to finely chop ingredients. Slowly pour beer i ...
Line a strainer with two layers of cheesecloth. In a medium bowl, mix together the yogurt, salt, pepper and garlic.Pour into the cheesecloth lined strainer. Place the strainer over another bowl to c ...
Preheat oven to 350 degrees F (175 degrees C). Grease a 15x10 inch jellyroll pan.In a large bowl, combine the flour, quick cooking oats, brown sugar, and baking soda. Stir in the melted butter. Mix ...
Set an oven rack about 6 inches from the heat source and preheat the oven's broiler.Combine asparagus, olive oil, basil, salt, and pepper on a sheet pan and mix well.Broil in the preheated oven unti ...
Bring a large pot of lightly salted water to a boil. Add macaroni and cook for 8 to 10 minutes or until al dente; drain.While macaroni is boiling, fry bacon and place on paper towels to drain. Cut i ...
Combine peanuts and parsley in a small bowl and set aside.Combine cheeses, garlic, Worcestershire sauce and hot pepper sauce in large bowl. Mix well. Chill in refrigerator for 1 hour.Form chilled ch ...