Bring a large pot of water to a boil and salt it. Put the oil, garlic and hot pepper in a large, deep skillet.When the water boils, add the pasta; turn the heat under the skillet to high. Cook the p ...
Preheat oven to 325\u00b0F.In a large Dutch oven, heat 2 teaspoons olive oil over medium heat. Saute the onions and garlic until softened, about 10 minutes. Remove from pan and set aside.Heat the re ...
Place all of the ingredients into a clean lidded jam jar, screw the lid on firmly and shake to mix.Alternatively, place all the ingredients into a bowl and whisk until completely combined.Taste, you ...
Blend together all ingredients (use mixer or blender)Add 1/2 to 1 cup honey for sweet sauce. (1/2 cup honey works well with 1/2 batch sauce). ...
Combine salad dressing, mustard, sugar, salt, pepper and celery salt.Warm in microwave oven or in the top of a double boiler.Dressing may be refrigerated and reheated as needed.Mix desired amount wi ...
Sprinkle filets with salt and pepper to taste.In large skillet, melt butter.Cook filets as desired.Pour brandy over meat.Ignite carefully.When flame dies, remove meat to heated platter.Cook onion in ...
Peel, core and chop tomatoes.Combine with remaining ingredients in heavy saucepan.Simmer 2 hours stirring often until desired consistency.Pour into hot jars to 1/2 inch from top.Wipe jar top and thr ...
Core apples, but do not peel.Cut apples in half, width-wise.Place in a microwave-safe container with a lid.Add about 1/2 C water.Cover and microwave on high power until done (about 6 minutes dependi ...
In a small bowl whisk together the mustard, vinegar, oil, basil and parsley.In a separate bowl mix the powdered milk and water; it will not be the consistency of milk, instead creamier and thicker l ...
In a saucepan on low heat, melt the butter.Whisk in the flour, salt, and mustard powder.Slowly whisk in the milk, making sure there aren't any lumps.increase the heat to medium and stir continuously ...