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Brown Eyed Susans

Preheat oven to 350 degrees F ( 175 degrees C ).In a medium bowl, stir together the biscuit mix and instant pudding mix. Add the eggs and oil; stir until well blended. Roll the dough into walnut siz ...

Sauce Rosee

In a large skillet, heat olive oil over medium-low heat and add basil, thyme, oregano, parsley and dried red pepper flakes; stir together.Add onion, bell pepper and garlic and cook until onions are ...

Creamy Vegetarian Pasta Sauce

Bring a large pot of lightly salted water to a boil. Add penne and cook, stirring occasionally, until tender yet firm to the bite, about 11 minutes.Heat olive oil in a large skillet over medium heat ...

Simple Arrabbiata Sauce

In a large saucepan, combine tomatoes, olive oil, and red pepper flakes. Simmer 30 to 40 minutes, or until sauce is thickened. Stir in garlic, and simmer 10 minutes. Remove from heat, and stir in ba ...

Sausage Oyster Dressing

Preheat oven to 325 degrees F (165 degrees C). Grease a 9x13-inch baking dish.Place the pork sausage in a skillet over medium heat, and brown the sausage, breaking it up into crumbles as it cooks, u ...

Fast Grilled Chicken Breast Marinade

Combine plum wine, soy sauce, honey, green onions, garlic, and black pepper in a resealable plastic bag; seal and massage bag to thoroughly mix marinade.Using a fork or meat tenderizer, score chicke ...

Purple Apple Slaw With Peanut Butter Dressing

Whisk rice wine vinegar, olive oil, peanut butter, soy sauce, brown sugar, ginger, and garlic together in a bowl to make a smooth dressing.Toss red cabbage, apples, and onion in a large salad bowl a ...

Russian Dipping Sauce

In a medium-size mixing bowl, combine mayonnaise, ketchup, onion powder, green pepper, and salt to taste. Chill before serving. ...

Cranberry Eggnog

In a small saucepan over medium heat, combine cranberries and water. Bring to a boil and cook until the cranberries are mushy. Stir in sugar and nutmeg; remove from heat. Pour the eggnog into a blen ...

Momma'S Marinara Sauce

Combine all ingredients, and cook for at least 3-4 hours before serving. ...

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