Preheat oven to 400\u00b0F Grease a 9x13-inch baking dish.Heat oil in a large skillet on medium heat. Add onions, and garlic and cook gently untirl fragrant, about 3 minutes. Add mushrooms and cook ...
At high heat setting, heat white wine in a microwave safe bowl for 3-5 minutes. Place dried mushrooms in wine, cover and let sit for 10 minutes to re-hydrate. Use a slotted spoon to transfer mushroo ...
Cut zucchini in half and then into 1 inch pieces.Heat enough olive oil to saute in a heavy skillet over medium high heat.Add zucchini, mushrooms, onion and garlic.Stir-fry until the zucchini and mus ...
Heat a large skillet that has a tight fitting cover.Add oil and bring just below smoking level.Add shallots, stir well to coat. Lower heat to medium-high. Fry shallots until they just start to turn ...
Heat 2 tablespoons oil in large skillet on medium high heat.Add mushrooms, onion and garlic.Saute 5 minutes, stirring often, or until onions are soft.Scrape mixture into mixing bowl.Wipe out skillet ...
Steam asparagus as directed and set aside. Melt 1 Tbsp olive oil in pan over med high heat add garlic and saute till almost golden. Add mushrooms and continue to saute till mushrooms soften. Set Asi ...
Puree ricotta in processor until smooth, about 1 minute. Add 1 yolk and 2 teaspoons oil and blend. .Heat remaining 2 tablespoons oil in heavy large skillet over medium-high heat. Add mushrooms and s ...
Melt the butter in a skillet and saute the onions until they begin to color, about 8 minutes. Add the mushrooms and saute until they release their liquid, then until it is evaporated and mushrooms a ...
Place dried mushrooms in a bowl; pour boiling water over. Let stand until mushrooms are softened, about 15 minutes.Drain, reserving liquid. Slice mushrooms, discarding tough stems from the shiitakes ...
Preheat oven to 450 degrees F and place oven rack in upper third of oven.To make the stuffing, in a large skillet heat butter and oil over medium heat.Add shallots and saute until softened, not brow ...