Finely chop mushrooms. Saute 5 minutes in butter.Blend in flour and salt. Stir in cream.Cook until thick.Add chives and lemon juice. ...
Cream butter and cream cheese.Add flour.Make into a ball. Wrap.Chill 1 hour. ...
Slash edge of fat on meat to keep from curling; grill meat about 13 minutes on each side.Cool meat and cut into 3/8-inch strips.Arrange in ungreased rectangular baking dish, 13 x 9 x 2. Place mushro ...
Mix well shortening, sugar and eggs.Sift together flour, salt and soda.Stir in.Add nuts.Use wax paper to shape dough into 2 rolls 2 inches across.Chill.Heat oven to 400\u00b0. Slice dough 1/8-inch t ...
Mix together flour, paprika and pepper.Roll chicken parts in mixture until well coated.Melt margarine in a roasting pan or casserole, 9 x 13-inches.Place chicken pieces, skin side down in pan (may b ...
Thoroughly chill milk overnight.Dissolve jello in boiling water.Add lemon juice, rind, salt and sugar.Stir well.Jell slightly. ...
Wash mushrooms.Remove stems and dice.Mix in mayonnaise and Bac*Os bits.Fill mushroom caps with the mixture.Arrange filled mushrooms on cookie sheet and bake for 4 to 8 minutes at 350\u00b0. Serve ho ...
Brown quail quickly in skillet with small amount of oil. Remove quail and place into covered casserole. Add onion and celery to skillet and simmer until tender.Add chopped mushroom stems and simmer ...
In large saucepan, heat Italian dressing.Cook mushrooms over medium heat, stirring occasionally, 5 minutes.Add lemon juice. Remove mushrooms with dressing to large, shallow baking dish. Cover and ma ...
Combine butter and oil in frying pan.Cook mushrooms slowly. Sprinkle with onion salt, garlic salt and pepper.Add wine; cover.Cook slowly for 5 minutes.Garnish with parsley and serve.Serves 6. ...