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Salad For Traveling

Tear lettuce and place in 18 x 9-inch dish; add celery, onion, pepper, peas and water chestnuts.Mix sugar with mayonnaise and spread over salad mixture.Cover with grated cheese and chill overnight. ...

Cherry Salad Supreme

Dissolve raspberry Jell-O in 1 cup hot water. Stir in pie filling.Pour into a 9 x 9 x 2-inch dish. Chill until almost set. Dissolve lemon Jell-O in 1 cup hot water.Beat cream cheese (room temperatur ...

Macaroni Tuna Salad

Cook and drain macaroni.Mix together all ingredients. ...

Hot Chicken Salad

Combine chicken, celery, onion and pimento in a mixing bowl. Mix mayonnaise and chicken soup and stir into chicken-vegetable mixture.Put into oblong casserole dish.Top with egg slices, cheese, corn ...

Delicious Salad

Cream the cheese with the juice from the cherries.Chop all but 4 of the cherries and add to the mixture.Mix well, but do not stir or beat hard.To serve, layer lettuce on an individual plate, then a ...

7 Layer Salad

Place ingredients in pan, 8 x 8 x 2-inch, in order listed. Sprinkle with cheese (should be sharp or Parmesan) or bacon bits. Refrigerate 24 hours.Do not mix.Serve in squares. ...

Carrot Salad

Mix all ingredients together.Refrigerate for a few hours. Makes 6 servings. ...

Broccoli And Cauliflower Salad

Chop up vegetables and mix with: ...

Super Pea And Pasta Salad

Cook pasta according to package directions.Rinse and drain. Mix all ingredients and chill several hours or overnight.Serve in a lettuce cup.Serves 10 to 12. ...

Macaroni Salad

Boil macaroni according to package directions.Mix all of the ingredients and chill. ...

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