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Crab And Swiss On Sourdough

Drain crabmeat.Flake.Add all ingredients; mix well.Spoon 2 teaspoons crabmeat mixture on each slice of sourdough (cocktail size).Bake at 450\u00b0 for 10 minutes.Quick and delicious.Makes lots. ...

Potato Salad Nicoise

In a covered saucepan, cook potatoes in boiling, salted water for 25 to 30 minutes or until tender; drain well.Peel and cube potatoes and add next 5 ingredients.Toss with Vinaigrette Dressing.Cover. ...

Macaroni Salad

Combine all ingredients and chill.Serves 4 people. ...

Raw Cranberry Salad

*If you like very sweet, use sweetened; otherwise use in own juice. ...

5 Cup Salad

In a large bowl, mix ingredients.Chill overnight.Garnish with cherry halves. ...

Cauliflower Salad

Layer first 4 ingredients in bowl as written.Layer and spread to edges Miracle Whip, cheese and sugar.Let sit in refrigerator at least 8 hours.Just before serving, mix together. Make sure bowl is se ...

Picnic Pasta

Mix all ingredients together and refrigerate for 2 hours. ...

Taco Salad

Mix all the ingredients together.Put tomatoes in last, so it won't get soggy.Toss gently. ...

Applesauce Salad

Melt cinnamon drops in water.Pour over jello.Stir until dissolved.Add applesauce and cook until almost thick.Fold in celery and pecans.Store in refrigerator until set. ...

Fresh Vegetable Salad

Arrange layers ofvegetablesinbowl.Sprinkle each with salt and pepper.Combine other ingredients and pour over vegetables.Cover\tandchill for several hours.Gently lift vegetables to coat with dressing ...

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