Brown beef or lamb. Add garlic and let simmer 10 minutes. Drain grease and add to gravy (or use the grease to make the gravy).Cook all the veggies however you like best. Use anything that sounds goo ...
Sprinkle pork chops with salt and pepper.Heal olive oil in frying pan until hot.Add pork chops and brown on one side.Flip chops and add onion.When browned on second side, and onion is translucent, a ...
Cut chicken into 8 pieces.Wash pieces and pat dry.Coat THE CHICKEN PIECES with a mixture of the flour, salt and pepper.Heat the butter and oil in a large skillet; brown the chicken on all sides over ...
Remove both sheets of puff pastry from the box, set them on a lightly floured surface, and cover with plastic wrap. Do NOT unfold at this point. Let the covered puff pastry sit on the countertop unt ...
Preheat the oven to 350\u00b0F or 180\u00b0C.Dice the chicken into half-inch cubes.Heat the oil in a skillet. Add the chicken and garlic. Cook, stirring frequently, for about 10 minutes until the ch ...
Heat the oven to 375 degrees.Bring a pot of salted water to a rolling boil and blanch the carrots for 4 to 5 minutes.Drain carrots in a colander and place in a single layer in a baking pan; season w ...
Wash chicken parts and pat dry with paper towels.Mix all sauce ingredients in a bowl.Brush over chicken parts.Grill over barbeque for about 40 minutes. Turn and baste with sauce until chicken is don ...
Coat large skillet lightly with olive oil and set over medium-high heat.Add bacon and cook just until crisp and lightly browned. Remove with a slotted spoon, set aside, leave fat in the pan.Put flou ...
Combine lamb, Greek Seasoning, and dill.Roll meat mixture into 20 meatballs.Sprinkle balls with salt and pepper to taste.Preheat oven to 350\u00b0F.Heat a non-stick skillet over medium heat.Add half ...
This steak is best served with the center red/pink, it is at it's most tender state at that point.Place steak in sealable plastic bag.Add remaining ingredients, except butter, and place in refrigera ...