Preheat oven to 350\u00b0F. Grease 6 baking dishes (1 cup) and place on a baking tray. Cut lamb from bone, reserving bones to make stock. Chop lamb until minced finely.Heat oil in a large frying pan ...
To make the pesto, blend or process cheese, nuts, garlic, basil and 1/4 cup oil until smooth. Stir in lemon juice. Set aside.Preheat broiler. Broil peppers, skin-side up, until skin blisters and bla ...
For the sauce, mix all ingredients in a small bowl.Preheat the oven to 350\u00b0F. Line a baking dish with parchment paper.Place pork on prepared dish. Brush liberally with half of the sauce mixture ...
Fill four glasses with ice. Mix together the liqueur and vodka, then pour over the ice.Pour 1/3 cup milk into a small glass bowl and microwave for 1 min until hot. Remove and whisk until frothy. Div ...
Combine pork, 1 tbsp soy sauce and garlic. Shape tablespoons of mixture into balls and chill 20 minutes.Heat oil in a wok or large frying pan on high. Stir-fry meatballs in 2 batches, 4-5 minutes ea ...
Rinse the duck livers under cold water and pat dry with paper towels. Trim the duck livers of any connective tissue and cut away any green-stained liver.Cook the pancetta, onion and garlic in a larg ...
Heat the oil in a wok or a large skillet over medium-high heat. Cook the onion for 5 mins, stirring often to prevent browning. Stir in the garlic and cilantro stalks.When the onion is translucent an ...
Preheat the oven to 400\u00b0F. Grease a 9-inch round tart pan with removable bottom. Place pan on a baking pan. Line prepared pan with pastry; trim excess. Line pastry with parchment paper; cover b ...
Heat oil in a pan and sear lamb on all sides. Remove from pan and set aside. Add onion, garlic and chili, and saute. Add flour and cook briefly. Deglaze with white wine, stock and vinegar. Add lamb, ...
Heat 1 tbsp of oil in a frying pan and cook the bacon until crisp, remove and drain on paper towels reserving the bacon fat in the pan. Saute the apple rings in the hot bacon fat 2 mins each side. R ...