Combine all ingredients except gravy and mix well.Let stand 20 minutes.Transfer to a 9x13 pan sprayed with non-stick spray.Bake uncovered at 350\u00b0F for 45-50 minutes or until golden brown and se ...
Heat oven to 375\u00b0F.In medium saucepan, melt butter; stir in flour, salt and pepper until well blended.Add milk all at once.Cook about 1 minute until thickened, stirring occasionally.Stir in chi ...
Stir all the seeds in a heavy medium skillet over medium heat until fragrant and toasted, about 8 minutes. Let cool.Crush the seeds with a mortar and pestle until they form a powder. Alternately, yo ...
Place roast in a 5 quart slow cooker.Combine the broth, beer (or additional broth), water, vinegar, soup mix, salad dressing mix, garlic, oregano, and basil; pour over roast.Cover and cook on low fo ...
Preheat oven to 300 degrees F.Place chicken in a shallow baking dish.Sprinkle with oregano, thyme and basil, then pour in combined olive oil and chicken broth.Scatter garlic slices around chicken, t ...
Peel and dice the onion, chop the celery, peel and quarter the potatoes, peel the carrots and cut into 2inch thick rings.Brown the chicken portions in a non stick skillet, once the chicken is brown ...
Combine all the dry spices, including salt and pepper. Pat pork dry with paper towels, and sprinkle all over with spice mixture.Heat oil in large skillet over medium-high heat until just smoking. Ad ...
In Dutch oven, brown sausage, green pepper, and onion. Drain.Stir in remaining ingredients except macaroni and cheese. Cover. Simmer 15 minutes.Stir in macaroni. Cover and simmer 10 to 12 minutes, u ...
Bone chicken breasts and remove skin; cut breast in half. In 6-quart Dutch oven, heat oil and 2 Tablespoons butter. Add chicken breasts (half at a time, enough to cover bottom of pan); saute, turnin ...
In a large soup pot or saucepan, saute the onion in oil over medium high heat for 10-15 minutes or until onion is golden.Stir in curry powder and cayenne.Add the broth and chard and increase heat to ...