Melt butter in a large stockpot. Add onion and saute over medium heat for 10 minutes. Add celery, carrot, and potato and cook for 5 minutes more.Stir in Almond Breeze almondmilk, broth, and tomatoes ...
Preheat oven to 400 degrees F (200 degrees C). Prepare 6 muffin cups with cooking spray.\n Watch NowBeat quinoa, eggs, feta cheese, mushrooms, onion, thyme, salt, and pepper together in a large bowl ...
Preheat oven to 350 degrees F (175 degrees C).Combine flour, white sugar, pecans, brown sugar, egg, and oil in a bowl. Mix batter thoroughly. Fill each cup of a muffin tin 2/3-full with batter.Bake ...
Preheat oven to 450 degrees F (230 degrees C). Lightly grease 12 muffin cups.In a large bowl, cream together shortening and 1 cup sugar. Beat in eggs and vanilla. Combine flour, baking powder and sa ...
Preheat oven to 350 degrees F (175 degrees C). Line a muffin tin with paper liners.Mix cake flour and baking powder together in a large bowl.Strain lychees into a bowl, reserving canning liquid. Pat ...
In a large saucepan over medium heat, cook garlic and onion in oil until onion is translucent. Stir in tomato paste and cook until the color is rusty. Pour in chicken broth, and stir in tomatoes, ba ...
Preheat oven to 325 degrees F (165 degrees C). Grease 12 muffin cups with butter or line with paper muffin liners.Stir sugar, oil, mayonnaise, and eggs together until creamy and light yellow. Mix in ...
Preheat the oven to 400 degrees F (200 degrees C). Grease muffin tins, or line with paper liners.In a large bowl, stir together the flour, 1/2 cup white sugar, brown sugar, baking powder and salt. I ...
Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x9-inch pan.In a large bowl, mix shortening and sugar until smooth. Beat in eggs, pineapple, 1/2 cup rum, and vanilla. Add flour, s ...
Preheat oven to 375 degrees F. For best results, use paper baking cups in a 12-cup muffin tin.Wash and dry all produce.Cook sausage in a frying pan over medium-high heat, breaking into small crumble ...